CERF-funded Project
Venezuela
Reducing protection risks of vulnerable communities through their Food Security and Nutrition (FSN), the rapid restoration/creation of livelihoods (23-UF-FAO-041)
| Grant | $1,500,000 |
|---|---|
| Recipient UN Agency | FAO |
| Emergency type | Multiple Emergencies |
| Window | Underfunded Emergencies |
| Sector | Agriculture |
| Group(s) of people targeted | Internally displaced persons, Other affected persons |
| Number of people targeted | 10,490 |
| Implementation dates | | |
Project overview
Narrative summary will be available soon.